Food & Drink Vancouver’s best chefs feted at Chinese restaurant awards
Diners choose their favourite restaurants and dishes during Signature Dish Dining Festival
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Food & Drink
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ON THE PLATE: Vancouver’s Black + Blue packs a punch
Read the articleAlberni Street steakhouse reaches rarefied level with its flawless meats and stellar design
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Oakwood Bistro sets out to create Canadian cuisine identity
Read the articleTake kale. Michael Robbins takes an often overlooked hardy winter vegetable and steam cooks it to perfection
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FRESH SHEET: Some Valentine’s Day ideas; Love2Give; and Goldfish is closing
Read the articleVancouver’s foodies can delight in all the options on the menu in the coming weeks
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CITY CELLAR: Perfect wines for rainy Vancouver days
Read the articleIt’s not that the weather is driving us to drink, but here are some great wines to pour inside when it’s pouring buckets outside
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Secret is out — you can win a free dinner
Read the articleBrasserie Mystere will team up a Vancouver chef with one of the fine ales from Kronenbourg 1664 for 175 selected diners
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ON THE PLATE: How to navigate Dine Out Vancouver
Read the articleRestaurant critic Andrew Morrison shares five tips to help you get the table, and the meal, you want during popular event
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DougieDog sells “world’s most expensive hot dog”
Read the articleGranville eatery follows up on Vancouver’s answer to poutine with a surf ‘n’ turf cognac-infused hot dog
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CITY CELLAR: BC Liquor’s Barbara Philip a master at choosing wines
Read the articleIn charge of selecting wines from Europe, raise a toast to her the next time you open a bottle of Beaujolais
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FRESH SHEET: Feast Van, Cadeaux, Big Lou’s Butcher Shop and new Vancouver pastaria
Read the articleDo you love Fourplay? Have it with dinner at Salt Tasting Room in Gastown
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ON THE PLATE: There’s a happy Union in Vancouver’s Chinatown
Read the articleWith its social atmosphere, clean lines and strong flavour, The Union is a welcome restaurant addition.
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CITY CELLAR: Chilean winemakers invite you to play
Read the articleVancouver Playhouse International Wine Festival features 30,000 wines. Here are some of Kurtis Kolt’s top program picks for new entries.
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FRESH SHEET: Get ready for Dine Out Vancouver
Read the article225 restaurants offer great value dining; Memphis Blues beats the January blahs, Pizzeria Barbarella opens
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Food & Drink ON THE PLATE: A feast on the road to the end of the world
If the apocalypse is on the way, it’s time to fatten up and enjoy Vancouver’s best dishes one last timeRead the article -
Food & Drink ON THE PLATE: Resolve to indulge more
Forget those New Year’s resolutions of denial. Do more, with moderationRead the article -
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Food & Drink FRESH SHEET: Food happenings in Vancouver
The Union is about to open, make pizza with your kids on New Year's Eve and go kayaking (and eating) in …Read the article
